Bake Fiesta 7.0 (Virtual)

Bake Fiesta 6.0 (Virtual) Launches! 

The much-anticipated Bake Fiesta returns for its 6th season, offering a concentrated blast of baking and sugar art excellence. From the 1st April to 30th April 2025, immerse yourself in a whirlwind of culinary creativity with two sessions daily.

What’s Baking in Season 6.0?

Dates: 1st April to 30th April 2025

Times: Weekday Morning Sessions 11 am to 1 pm 

Trainers: Learn from a stellar lineup of culinary masters, including Masterchef Vin Basha, Chef Zulekha Badar, Chef Dean Rodrigues (APCA), Chef Balendra Singh (IBCA), Chef Deepali Sawant, and many more revered names.

Interactive Format: Dive into live Q&A sessions, getting your burning questions answered in real-time.

One-Year Access to Recordings: Will you miss a live class? All sessions will be recorded and available for you to revisit for a year.

Certificate of Completion: At the end of Bake Fiesta, you will receive a certificate to mark your journey.

Bake Fiesta 6.0 is the perfect opportunity for budding and experienced bakers to hone their skills, explore new techniques, and unleash their creativity.

Gear Up for Your Baking & Culinary Adventure!

Masterclass Schedule (11AM - 1PM):

Here’s the Bake Fiesta 6.0 Masterclass Schedule by Topic:

1st April – Kunafa Bars by Chef Prateek Tripathi

2nd April – Almond Roca by Chef Pooja Lakhotia

3rd April – Assorted Bundt Cake by Chef Lavina Jain

4th April – Galettes by Ridhima Mathur

7th April – Gongura Buns by Masterchef Vin Basha

8th April – Mango Desserts by Chef Smriti Iyer 

9th April – Assorted Nuts by Sandhya Singh Moga

10th April – Maritozzo by Chef Deepali Sawant

11th April – Gulab Jamun & Mawa Cake by Chef Dhanashri Rathod

14th April – Turtle, Magic, Brookie Bar by Lavanya V Kotha

15th April – Assorted Kulfi by Chef Gunjan Sharma

16th April – Banana & Peanut Butter Tart by Chef Dean Rodrigues 

18th April – Eggless Pistachio Baklava by Zulekha Badar
21st April – Cute Girl Topper by Anthony Bidesh

24th April – Gluten-Free Bakes by Divya Saraf

25th April – Assorted Ice Cream Cake by Hala Rehan

28th April – Whipping Cream Sharp Edges with Stacking by Jashan

29th April – Cute Mermaid Topper by Samie J R

30th April – Cashew Raspberry Bar by Chef Balendra Singh

Frequently Asked Questions (FAQs)

About Bake Fiesta 6.0 & Recipe PDFs

Experience 20 live masterclasses across 30 days, packed with culinary expertise. Receive an exclusive recipe e-booklet and a completion certificate.

Register now at https://www.townscript.com/e/bake-fiesta-s6.

Availability of Recordings

Access the recordings within seven days, available for one year. Perfect for those who can't attend live or wish to revisit the techniques. Register now at https://www.townscript.com/e/bake-fiesta-s6.

Fees and Inclusions

For just Rs.1195, gain access to all 20 live classes, recipe e-booklets, and more. Secure your spot before the fee increases! Register now at https://www.townscript.com/e/bake-fiesta-s6.

Eggless Recipes/Techniques

All recipes and techniques will be eggless, catering to a wide range of dietary preferences. Register now at https://www.townscript.com/e/bake-fiesta-s6.

WhatsApp Group for Updates

Stay in the loop by joining our dedicated WhatsApp group for registered attendees. Register now at https://www.townscript.com/e/bake-fiesta-s6.

Expertise and Content

Our experts will cover a wide array of baking and sugar art skills, ensuring a comprehensive learning experience. Register now at https://www.townscript.com/e/bake-fiesta-s6.

Accessing the Event

Bake Fiesta 6.0 will be hosted on Zoom Webinar. Joining details will be emailed after booking. Register now at https://www.townscript.com/e/bake-fiesta-s6.

Get ready to transform your baking skills with Bake Fiesta 6.0. Let’s bake, create, and celebrate together this October!